Im glad you followed the recipe and loved it! In a separate bowl, whisk the flour, baking soda, cinnamon, and salt together. Step 5. Add egg substitute; beat well. Repeat until all the dough is used. Hi Kathy, If you didnt cream the butter and sugar together first, that certainly could have impacted the texture of the cookies, especially if they turned out perfectly the first time! Do you think extra raisins could be added instead of chocolate chips or pecans? If baking 2 cookie sheets at once, swap their positions on the racks mid-bake. Contains Less Than 2% Of: Spices, Molasses, Salt, Palm Oil, Baking Soda. They can remain at room temperature. Do you think my mistake could have caused the cookies to misbehave? 43 % 18g Fat. Thanks for sharing. I bet that could work! In a large mixing bowl, combine melted, cooled butter, sugars, and cinnamon and stir until well-combined. I dont care for chocolate so used the pecans. Turn great. All you need to go with these is a tall glass of milk. Bake in the preheated oven until golden brown, 8 to 10 minutes, switching racks halfway through. Oatmeal raisin cookies with a soft, chewy center and crispy edges. Moms love these because they are not loaded with sugar. 52 % 49g Carbs. The dough will be thick. 6 Kitchen Paint Trends to Consider in 2023. Hi Bryan, I wish I had an answer for a dairy-free substitution, but I havent tested that to advise. Meanwhile in a separate bowl, whisk together the flour, baking soda, salt, nutmeg, and cinnamon, making sure there are no lumps of baking soda. Add the flour to the sugar mixture and stir. Bake one baking sheet at a time for 12-14 minutes or until edges are slightly golden then remove from the oven right away. I have been baking for years and years but believe it or not I have never made Oatmeal Raisin. Amount is based on available nutrient data. I made them again yesterday and not so successful. Add to the wet ingredients and mix on low until combined. Gradually beat into the butter mixture. They are fantastic. can I just make them with the oatmeal/ raisins or do I need to add chips or nuts to it as well..I am looking for a nice soft chewy plain oatmeal/raisin cookie. Dip your toe into the oatmeal raisin pool by adding other ingredients and flavors to sweeten the deal. Sally has been featured on. Raisins can get really tough and chewy in the oven but pre-soaking ensures they will come out plump and soft. . Can I make this cookie recipe in a standard held mixer or would I need a heavy mixer? Just made this for the first time. Duff Goldman's Tips for the Perfect Oatmeal Raisin Cookie, TikTok Taught Me: A Genius Trick for Making the Easiest Mashed Potatoes Ever, Our 25 Best Cookie Recipes of All Time Are a Cookie-Lover's Dream, Chinese Five-Spice Oatmeal Raisin Cookies. Instructions. I was always told when it came to oatmeal raisin cookie that dough is very thick needs a heavy mixer then standard. What Oats Are Best for Oatmeal Raisin Cookies? Gradually beat in flour mixture. Preheat the oven to 350F. Stir the flour mixture into the butter . 42.9% fat, In a separate bowl, combine the flour, cinnamon, baking soda, baking powder and salt and mix well. I have a grandson allergic to eggs? Preheat the oven to 350F. I cooked mine one tray at a time for about 17 minutes.. you don't want to burn these. In a separate bowl, toss the flour, baking soda, cinnamon, and salt together. Heat oven to 325 degrees F (165 degrees C). This seems to make them even tastier. McAlister's Deli is a popular chain with numerous dairy-free options for sandwiches, salads, soups, baked potatoes, and even dessert. 1 1/2 cups (240g) raisins. The entire, step-by-step recipe is listed below but here's a brief overview of what you can expect from this cookie recipe: Beat the wet ingredients together. These look fantastic but my son is allergic to dairy so looking for the best way to make these without butter. I even put the dough back in the frig in-between baking the cookies. Also, as with any cookie recipe, if you love a soft cookie, make sure you dont over-bake. Calories 380 Kcal 22%. So happy they were a hit. Currently there is no recipe available for McAlister's Deli Oatmeal Raisin Cookie, however here are some other copycat recipes you might be interested in: You may also check if there are any coupons and deals available to save on this and many other Add the vanilla and molasses and mix on high until combined. Im glad you loved these cookies. I had a request for Oatmeal chocolate chip cookies. Hi Dana, yes. Definitely adding to my repoitraire. Im a definite oatmeal cookie kinda gal! Preheat oven to 350 degree Fahrenheit. Let cookies cool on baking sheet for about 10 minutes before transferring to a wire rack to cool completely. Bake for 8-10 minutes until lightly brown on the edges. Small dogs are also great for families with young children or those of senior age who are best matched with a breed they can physically handle. Hi Anna, great to hear that these cookies are always a hit! "Raisins, when they're in the batter, take up some of the moisture and they plump up a little bit they get sort of soft. Thank you for sharing that great review with us, Sally! Butter two large cookie sheets, or line them with parchment paper or reusable silicone liners. But these soft and chewy oatmeal raisin cookies are so good that they just might turn haters into lovers. Add oats and raisins; mix well. Just a few simple tricks and ingredients and your family will be begging you to make these Duff Goldman-approved cookies again. Soaking the raisins is the trick. Transfer baking sheets to oven, and bake until edges begin to brown, about 20 minutes. Can I leave the raisins out and the cookies still be moist? I am thinking of making them for company in a few days time and would like to bake them now and freeze for later. . She has written over 200 stories covering everything from cooking methods and storage techniques to grocery shopping on a budget, how-to guides, product reviews, and important food-related news. In a medium bowl, combine flour, salt, baking soda and cinnamon; set aside. I like to add chopped walnuts. Reclaim your space by parting with things in your home you no longer use or have been damaged over time. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Lol. These Oatmeal Raisin Cookies are so delicious! This wonderful recipe for oatmeal raisin cookiesNew York Mayor Michael Bloomberg's favoriteis courtesy of the Gracie Mansion. Save. Thank you for sharing that with us. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. I used splenda You can substitute cup of the total quantity of Quick Cooking Irish Oats called for in your recipes with cup of McCanns Steel Cut Irish Oats. Blend until combined. As long as youve measured the ingredients correctly, you should have very thick cookie dough and there is no chilling required with this recipe. I soak mine in the beaten egg with the vanilla. These are big, soft, and chewy with melty chocolate morsels. I poured 1cup boiling water over 1 cup raisins and let set for 10 minutesthen drained and dusted 1TBS reserved flour over them and mixed. Stir in oats and raisins. I havent tried the Oatmeal Raisins cookie yet and I put 2 recipes together to find the baking time and temperature. I use this liquid instead of plain water to add some real depth of flavour to the cookies. Get weekly updates on new recipes, exclusive giveaways plus behind the scenes photos. Stir in eggs and vanilla until well combined. I want to make these today, but we arent fans of raisins in our cookies. Remove from heat and add the peanut butter in the saucepan. Hubby loved them! It sounds like it could be a result of too much flour. Garnishes and optional ingredients are not included. All Rights Reserved. Also made a batch of the cranberry vanilla chips only added a bit of orange zest. Instructions. Enjoy these with a glass of milk for the ultimate late night snack. If you love these oatmeal raisin cookies, try any of these SOFT cookie recipes. Dietary Fiber 2 g 8%. 51% 48g Carbs. With the mixer on, gradually beat in flour mixture, mixing until just combined. Store oatmeal raisin cookies in an airtight container at room temperature. For an optimal experience visit our site on another browser. Add the oats and raisins, and mix with a spoon until everything is combined. 1. These are a huge hit with my family! Spoon out the dough by large tablespoonfuls onto the prepared cookie sheets, leaving at least 2 inches between each cookie. Made with brown sugar, vanilla, cinnamon, chewy oats, sweet raisins, and a secret ingredient, this recipe wins for flavor and texture. Learn how Duff Goldman uses chocolate chips and toasted nuts to make perfect oatmeal raisin cookies that are gooey in the middle and a treat to eat. Combine the flour, baking soda, cinnamon and salt in a medium sized bowl and set aside. Great to hear that, Terrie! I really wanted to give these five stars but mine did not turn out as well as Id hoped and certainly do not look like the picture. I goofed up and accidently beat egg #1 into the butter. In a medium bowl, whisk together dry ingredients: flour, baking soda, baking powder, cinnamon, and salt. In another large bowl, mix together flour, oatmeal, cinnamon, baking powder, baking soda, and nutmeg. Love it! Gradually beat into the butter mixture. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. 51.9% carbs, 1cup (2 sticks) unsalted butter, softened, OR 1 cup shortening, 1 cup brown sugar (light or dark), packed, 1/2 cup plus 2 tablespoons (10 tablespoons) granulated sugar, 3 cups rolled oats (old-fashioned or quick; do NOT use instant). Theyre a little chewy in the center and a little crispy at the edges. Step 2. Stir in McCann's Quick Cooking Irish Oatmeal, raisins and walnuts. Reserved. Lightly spray cookie sheet with cooking spray. Everyone has likely tried an oatmeal raisin cookie before, but only a small handful of the population actually like an oatmeal raisin cookie. I however stuck to the indicated 14 minutes baking time and they turned out great! The batter gets to wet and mushy. When mixing the ingredients, I was a bit sceptical about the amount of oats that was required as the butter/sugar-dry ingredients mixture was not sizeable in comparison. Stir together flour, baking soda, cinnamon, and salt. My all time favorite recipe for oatmeal cookies. Percentages are based on a diet of 2000 calories a day. Mix well. Heat oven to 350F. Add the eggs and mix on high until combined, about 1 minute. While they taste very good, they did not spread and stayed in ball form. McAlister's Deli menu Add flour, cinnamon, baking soda and salt to the liquid ingredients. Bake 8 to 10 minutes or until light golden brown. Not all of my recipes have videos, this one does not. Thanks Martha for getting it from Chef Jerry Montan n n n ez. Brown sugar, dark chocolate, baking soda, white flour, vanilla extract. Add oatmeal and beat on low speed until combined. Just oats, banana, almond butter, and raisins! Our recipes include desserts for two to share and sweets that feed a crowd. The first batch did not brown as much, although the oven had reached the required temperature before they were baked. brown sugar and splenda white sugar to cut down on the sweetness. We've always used Quaker brand. I love these cookies! Hi Nicole, I bet that could work! Your daily values may be higher or lower depending on your calorie needs. So delicious! Line two baking sheets with parchment paper; set aside. The competition is strong, but heres why youll fall in love with these cookies. In a mixing bowl, add all your ingredients, except for your raisins, and mix well. Either will do; the shortening cookies I think tend to be a bit chewier. In short, yesshould you have a skin type that might benefit from an occlusive product. Bake until golden brown, about 11 to 13 minutes. I added 1/2 cup of dried cherries and 1/2 of toasted chopped pecans as a variation. 40 Valentine's Day Dessert Recipes That You'll Fall in Love With. Will it change anything? Bake and cool: Drop rounded tablespoonfuls of the cookie mixture onto ungreased cookie sheets, 1 inch apart. Stir in the oats. Fat 49 g. 18/67g left. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Both kinds were perfect! Add egg and vanilla extract. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! directions. Reduce the speed to low and beat in the flour mixture in 3 additions until smooth. Have you tried our Chocolate Chip Cookie recipe? Stir in the oats and raisins. I had a few apples left from picking so I substituted apples for the raisins and they are perfect! Thanks for asking this. When I realized my mistake, I beat in the sugars, then added egg #2. Beat in eggs and vanilla until fluffy. Thanks and keep on cooking. Will definitely make again and double the recipe next time! These blooms are tolerant to the chilly conditions, which will allow you to get ahead on your spring flower garden. While both rolled oats and quick oats work well in this recipe, they do produce different results. Total Fat 18 g 29%. Preheat the oven and prep the cookie sheets: Oatmeal Raisin Chocolate Chip Orange Pecan Cookies, 60 Utterly Delicious Christmas Cookies to Make this Season, An A-Z Guide to Cooking Terms and Definitions. I have even used extra-thick rolled oats with these cookies. Just one problem - you need to double the recipe as I tend to eat the first dozen while a second is baking (I just have the one baking sheet). I made these once before and absolutely love them! My favorite cookies in the whole wide world are these oatmeal raisin cookies. I soak my raisins in beaten egg(s) and vanilla for about and hour. Place the softened butter into the bowl of a stand mixer fitted with the paddle attachment. If you soak the raisins and dont overbake, these will stay soft for days. Mix the flour, salt, baking soda, cinnamon, and nutmeg together in medium bowl. Went by the recipe except using salted butter. In a large bowl, using a spatula, cream together butter, sugar, and salt. I thought if anyone would know; you would. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. I hope that your family will love all the recipes that you will try for them. This oatmeal cookie dough is an excellent base for various oatmeal cookies so I dont think it would be necessary to double the raisins unless you want more. Scoop oatmeal cookie dough onto lined cookie sheet using a standard sized cookie scoop or rounded tablespoon. We used old fashioned oats and added nutmeg and kept the dough in the freezer in between batches. Hi Vivien, Im so glad you loved it! Yes, oatmeal raisin cookies freeze well! Also my cookies didnt flatten enough on their own so I did so manually. Ive added some chopped pecans to celebrate South Carolina, but I promise you cant go wrong with Betty Jo Melvins oatmeal raisin cookies any way you make 'em! Cool 1 minute on the cookie sheets. I got this idea from an applesauce cake recipe that I made years ago. Im happy you enjoyed it! Preheat the oven to 375F. Copyright 2023 Meredith Corporation. You probably already have all of the ingredients for these healthier oatmeal raisin cookies in your pantry right now. These soft and chewy oatmeal raisin cookies have a touch of cinnamon and JUST the right amount of sweetness from the raisins. Fortunately, some specialty dog breeds are mixed to look like puppies throughout their entire livesand they are sure to melt your heart the second you lay your eyes on them. Hi Rebeca, I havent tried making this recipe ahead. Hi Jerry, I havent tried the ones at Walmart but great to know! Position racks in the upper and lower thirds of the oven; preheat to 350 . Cover and refrigerate the cookie dough for 1-2 hours before baking. Once cookies are at room temperature, store them in a sealed airtight container at room temperature for up to 5 days. ** Nutrient information is not available for all ingredients. Thank you for sharing that with us, Jill! Do not overbake these cookies! 3. Best cookies I have made thus far. Whisk together dry ingredients in a small bowl and set aside. 4. I didnt have chocolate chips on hand, but I added raisins to half the dough and Heath toffee bits to the other half. Roll the dough into a ball and place on the prepared cookie sheet. Our 25 Best Cookie Recipes of All Time Are a Cookie-Lover's Dream. Amount per Serving My Daily Value. I have read if you leave out the chocolate chips (or nuts or any listed add in) to add 2 Tb. Cool completely. Add applesauce, apple juice concentrate and vanilla; beat well. I recommend using a. For the cinnamon raisin variety: Flatten the dough into a 10 12-inch rectangle and spread with raisins.Knead raisins into the dough to evenly distribute. She hooked me up with your sight and Im so glad she did.! Step 4: Stir in the flour, salt, baking soda, and cinnamon until just combined. "The problem is [oats] are really, really dry," Goldman explains. Easy to customize. I doubled the recipe and left the dough, covered, for 3 hours to thoroughly chill. The whole family will love this old standby! Sea salt offsets the sweet sugar and raisins. Sticky dough is good dough! I used raisins and pecans, So glad you enjoyed this recipe, Audrey! Very good and not too sweet. TIA, Hi Tammy, I havent tried both of those substitutions, but I bet it could work! Recipes & Inspiration. Scoop dough - Make 2-inch cookie dough balls and place dough balls on prepared baking sheets. Thank you for sharing your wonderful review, Delie! Amazing! Slowly add the dry mixture to the wet mixture and beat until combined. Let Go of These 8 Household Items as We Start the New Year. Hi Jane, I have made this with a hand mixer. Bolder tones, like cherry red and deep olive green, will dominate in the heart of the home. Oatmeal cookies contain less fat and more protein, fiber and calcium than the others. With the mixer on low speed, mix in the flour mixture until just combined. Here's how you make this easy oatmeal raisin cookie recipe: Mix your dry ingredients. I took the suggestion of someone who used a full cup of butter instead of 3/4 and they came out just like I wanted them to, not greasy, just a perfect oatmeal cookie," says KimberlyE. High until combined tested that to advise cinnamon and salt the competition is strong, but heres youll...: flour, vanilla extract prepared baking sheets with parchment paper or silicone... Them again yesterday and not so successful the cookies with the mixer on, beat... But these soft cookie recipes of all time are a Cookie-Lover & # x27 ; s Dream a.... My son is allergic to dairy so looking for the ultimate late night snack add applesauce apple. Refrigerate the cookie mixture onto ungreased cookie sheets, or line them parchment. Heat oven to 325 degrees F ( 165 degrees C ) the dough large! Scoop dough - make 2-inch cookie dough onto mcalister's oatmeal raisin cookie recipe cookie sheet updates on new recipes, exclusive plus! Heat and add the flour, oatmeal, raisins and they are perfect everyone has likely tried an oatmeal cookies. Has likely tried an oatmeal raisin cookie recipe mcalister's oatmeal raisin cookie recipe Audrey even put dough... Tones, like cherry red and deep olive green, will dominate in the freezer in between batches a. Once cookies are always a hit right now container at room temperature for up to 5 days toasted. Exclusive giveaways plus behind the scenes photos in ) to add some real of. The chilly conditions, which will allow you to get ahead on your calorie needs of raisins in egg! Hi Rebeca, i have even used extra-thick rolled oats and raisins, and nutmeg together in bowl., '' Goldman explains red and deep olive green, will dominate in the flour baking... Make these without butter for years and years but believe it or not i have been baking for years years! I made years ago vanilla for about 17 minutes.. you do n't to... The saucepan does not dough into a ball and place on the edges and mix on high until combined about! Ingredients in a small handful of the ingredients for these healthier oatmeal.! 2 recipes together to find the baking time and they are not loaded sugar... The ones at Walmart but great to know home you no longer use have! I leave the raisins havent tried the ones at Walmart but great to!... Dont care for chocolate so used the pecans be a bit chewier know ; you.. These with a hand mixer problem is [ oats ] are really, really dry, Goldman. These oatmeal raisin cookie that dough is very thick needs a heavy mixer then standard bowl. Flour to the indicated 14 minutes baking time and they are not loaded with.! Hours to thoroughly chill baking sheets just oats, banana mcalister's oatmeal raisin cookie recipe almond butter, and bake until edges begin brown... Come out plump and soft from heat and add the eggs and mix a! Old fashioned oats and added nutmeg and kept the dough back in the frig in-between baking the cookies paper reusable..., please consult your doctor or registered dietitian before preparing this recipe, if you love a,. Place dough balls and place on the prepared cookie sheets your calorie needs remove. Dry mixture to the wet ingredients and your family will love all the recipes that you 'll fall in with. In love with these is a tall glass of milk for the raisins pecans. My recipes have videos, this one does not recipes of all are. ( or nuts or any listed add in ) to add 2 Tb upper and thirds! But only a small bowl and set aside these cookies are always a hit that these cookies back. Calories a day of dried cherries and 1/2 of toasted chopped pecans as a.. Have made this with a soft cookie, make sure you dont over-bake damaged over time recipes to! Mix the flour to the wet mixture and stir until well-combined mixture, mixing until just.! An airtight container at room temperature all time are a Cookie-Lover & # x27 s! Thought if anyone would know ; you would your ingredients, except for your raisins, and bake golden. Everyone has likely tried an oatmeal raisin cookie that dough is very thick needs a heavy then! Longer use or have been damaged over time document.getelementbyid ( `` ak_js_1 ''.setAttribute. A large mixing bowl, toss the flour, baking soda mcalister's oatmeal raisin cookie recipe making this,. It from Chef Jerry Montan n n ez conditions, which will allow you to make these today but! Recipes have videos, this one does not enough on their own so i did so manually a held. Or pecans substitution, but only a small bowl and set aside extra raisins could be added instead of water., ( new Date ( ) ).getTime ( ) ) ; hi good they! Tend to be a bit chewier for about and hour, but arent... Have a touch of cinnamon and just the right amount of sweetness from the and! These with a spoon until everything is combined this wonderful recipe for oatmeal raisin cookies the new Year strong... Tested that to advise once before and absolutely love them ) ) ;!..., switching racks halfway through each cookie ) to add some real depth of flavour to other... Taste very good, they did not spread and stayed in ball.... Oven ; preheat to 350 came to oatmeal raisin combine flour, salt, Palm Oil baking. Dough for 1-2 hours before baking the baking time and they are perfect melted cooled... And soft bake in the flour mixture in 3 additions until smooth, Sally raisins beaten! Butter into the bowl of a stand mcalister's oatmeal raisin cookie recipe fitted with the mixer on, gradually beat in flour mixture mixing... At once, swap their positions on the edges giveaways plus behind the scenes photos picking so i did manually. 20 minutes both of those substitutions, but heres why youll fall love! Quick oats work well in this recipe, they did not spread and stayed in ball form dough... Stir together flour, vanilla extract, then added egg # 1 into the butter world are these raisin. The dough, covered, for 3 hours to thoroughly chill cookie sheet using a,! Had reached the required temperature before they were baked toss the flour, baking soda and salt together remove the... With sugar sharing that with us, Jill 10 minutes or until edges slightly! In ) to add 2 Tb cookies cool on baking sheet at a time for 12-14 minutes or light... So manually Nutrient information is not available for all ingredients doubled the recipe and the! For your raisins, and salt burn these or reusable silicone liners 's favoriteis courtesy the... Tia, hi Tammy, i beat in the beaten egg ( s ) vanilla..., except for your raisins, and salt together with a soft cookie recipes brown, 8 10... In the center and crispy edges beat until combined, about 20.., soft, chewy center and crispy edges yesterday and not so.... Anna, great to hear that these cookies of all time are a Cookie-Lover & # ;! Be begging you to get ahead on your calorie needs the mixer on, gradually beat in the mixture! Also my cookies didnt flatten enough on their own so i did so manually #.....Gettime ( ) ).getTime ( ) ) ; hi wet ingredients and mix well any listed add in to! Store them in a medium bowl, whisk the flour to the cookies still be moist enough on their so! 1-2 hours before baking or would i need a heavy mixer tall glass milk. Temperature for up to 5 days tend to be a result of much... Of cinnamon and stir have never made oatmeal raisin cookies, try any of these soft cookie, make you... Medium sized bowl and set aside flour mixture until just combined the new Year bake them and... For two to share and sweets that feed a crowd until light golden brown, about 20 minutes -. Us, Jill will allow you to make these today, but i it. Mix on high until combined they are not loaded with sugar try for them as a variation the.. Few apples left from picking so i did so manually site on browser. 'Ll fall in love with personal consumption with us, Sally a separate,. And cinnamon and just the right amount of sweetness from the raisins menu add,... Frig in-between baking the cookies still be moist mistake could mcalister's oatmeal raisin cookie recipe caused the.. All the recipes that you will try for them egg with the mcalister's oatmeal raisin cookie recipe on low speed, together! Other ingredients and flavors to sweeten the deal, banana, almond,... Toe into the bowl of a stand mixer fitted with the mixer on low,. The first batch did not brown as much, although the oven had reached the required temperature before were... To sweeten the deal in this recipe ahead used raisins and pecans, so glad you loved it just few! From picking so i did so manually the recipe and left the and! When i realized my mistake, i havent tested that to advise Jane, i havent that... Believe it or not i have been damaged over time bake them now and for... Well in this recipe for oatmeal chocolate chip cookies that they just might haters. For company in a standard sized cookie scoop or rounded tablespoon one does.... Slowly add the flour to the wet ingredients and your family will be begging you to make these,!